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Coconut Flour Cashew Nut Biscuits


Coconut and Cashew Cookies courtesy of our favourite Latina Cook

Posted by The Latina Cook on 27 June 2016 | Comments

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Another tempting treat all the way from Brazil thanks to The Latina Cook. In her words, these are the "best thing to leave Brazil since Adriana Lima” and we couldn't agree more! These biscuits...

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Raw Un Baked Hot Cross Buns


Raw - Unbaked Hot Cross Buns

Posted by Groovy HQ on 16 March 2016 | Comments

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With Easter around the corner, we wanted to share an alternative Easter bake idea using our new organic coconut flour. Being huge fans of Mr Prempy's, which specialise in organic raw baking, we put...

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Crumble


Sweet Treats with Organic Coconut Flour

Posted by Groovy HQ on 26 January 2016 | Comments

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  Have you tried our new organic coconut flour yet?  Are you looking for some recipe inspiration?  We've been lucky enough to team up with chef and cookery author, Lisa Roukin, to help us...

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Flour web


Benefits of Using Coconut Flour

Posted by Lisa Roukin, Chef and Cookery Author of My Relationship with Food on 11 January 2016 | Comments

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  Have you heard about the benefits of baking with coconut flour? As the interest in grain-free diets continues to rise, many cooks are looking to coconut flour for their smoothies, baking, thickening or...

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Georgie


When life ‘jams’ up, do a roly-poly (or bake one!)

Posted by Georgie Rutherford on 27 August 2014 | Comments

“Georgie, I bet you can’t do a roly-poly”. This was the challenge set to me by an 8 year old the other day as we sat having a picnic in Richmond Park....

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crazyforcoconutoil


Hello from Groovy's resident baker

Posted by Sarah on 18 July 2014 | Comments

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Hello! It’s Sarah, Groovy’s resident in-house baker coming to you this lovely summer’s morning! As a massive baking enthusiast, celebratory cake maker, and a lover of giving my friends delicious sweet treats, I’m always on...

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