Vegan Chocolate Bites
Prep
15 mins Cook
- Serves
10
15 mins Cook
- Serves
10
Ingredients
Base layer
170g dates
75g cashew nuts
65g pecans
3 tbsp The Groovy Food Company agave nectar -light amber & mild
2 tbsp cocoa nibs
Chocolate topping
1 tbsp The Groovy Food Company coconut oil (melted)
3 heaped tbsp cocoa powder
3 tbsp The Groovy Food Company agave nectar – light amber & mild
2 tbsp chia seeds
50g dates
40g pecans or cashew nuts
Directions:
DOWNLOAD PDF- Soak chia seeds in a bowl with 8 tbsp of water and leave aside.
- Place all the base layer ingredients in a food processor and blend until combined and sticking together. Press the mixture into the bottom of an inch-deep tray.
- Next, place all the topping ingredients in the processor with the chia seeds and most of the water then blend until smooth.
- Scoop the topping out and spread on top of the base layer, then put the tray in the freezer for at least an hour. Once set, it’s ready to cut into portions.
- It will last in the fridge for at least a week (covered)
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