Watermelon & Lime Lollies
Prep
15 mins Cook
- Serves
6
15 mins Cook
- Serves
6
Ingredients
230g watermelon, seeded and diced
120ml water
2 tablespoons The Groovy Food Company Organic Fine Blossom Honey
1 tablespoon fresh lemon juice
3 Kiwis
Directions:
DOWNLOAD PDF- Blend together the watermelon, water, honey and lemon juice until smooth. Pour mixture into ice pop moulds until about two-thirds full and freeze until solid, about 2 hours.
- Next blitz the kiwi, adding a dash of water to make it runnier if needed. Pour into mould on top of watermelon section.
- Return back in freezer for another 2 hours until the second layer is frozen, or until ready to eat.
- Groovy Tip: Gently run hot water over ice pop moulds for a few seconds to release the lollies.
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